Coronavirus is on everyone’s mind as its effects are being felt around the world. Please know that we at National Registry of Food Safety Professionals are taking all necessary measures to safeguard our staff while ensuring that your food safety needs can be met. We are taking enhanced steps to continue to serve you. We recommend you contact us via chat and email, as you may experience longer than normal phone wait times.
Customer Care Hours: As of March 16, our Customer Care team will be available Monday-Friday from 8 a.m. to 6 p.m. EDT. For faster service, we encourage you to chat with us.
Exam Rush/Overnight Shipments: At this time, we can no longer guarantee rush/overnight delivery on exam orders or course books. If you are in immediate need of exams, we encourage you to utilize our online exam delivery platform. Fulfillment of First Principles and Management Principles books will continue on Tuesdays and Thursdays from our Lansing, MI facility which is also in a “Shelter-In-Place restriction.
If you are a Test Administrator, please visit our Coronavirus FAQs and Information page for important service updates and best practices on how to keep you and your students safe.
Last updated: March 31, 2020