| State: | Indiana |
|---|---|
| Counties: | Lake |
| Title: | Hoosier Hospitality Consulting |
| Phone: | 317-447-4761 | Email: | erin@hoosierhospitalityconsulting.com |
| Website: | www.hoosierhospitalityconsulting.com/index.html |
| Description: | Please give Erin a call in our office and she can set-up training for you. |
As of November 1, 2025, the cost of the Registry Food Safety Manager and the SafeMark® examination fees will change. Online examinations will rise by $1.00, and print examinations by $2.00.
Preorders before this date will be honored at today’s prices.
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